Crimson Grape Manual: (1) Variety: seedless Crimson. (2) Fresh green stalk, firm berries. (3) Color: red maroon, uniform in color. (4) Size: 14mm up. (5) Brix: 16% up. Size: 14mm up Packing: 5kg, 8kg, 9kg, wooden
May 20, 2014
Red Globe Grape Manual: (1) Skin color: deep red. (2) Flesh color: creamy yellow. (3) Flavor: the flesh is firm, crisp and sweet. (4) Soluble solids conc.: 16%. (5) Harvest date: late Sep. to early Oct. Size: 23mm
May 20, 2014
Red Fuji Apple Red Fuji Apple [F1001] Manual: (1) Skin color: deeply red, stripped red. (2) Flesh color: canary. (3) Flavor: the flesh is fine and crisp, acidic and sweet moderately. (4) Soluble solids conc.: 14.8